Breakfast #3 is where American comfort meets real Costa Rican flavor — a hearty, satisfying plate that's perfect for anyone who wants a taste of the country while on vacation. It's one of my favorite chef-made breakfasts in Jacó, cooked fresh in your villa by Jaco Beach Chef. Here's everything on it.
What's on the Breakfast #3 plate
It starts, as always, with fresh hot coffee, orange juice, and ice-cold water. Then the main plate: warm breakfast burritos stuffed with eggs, ham, and cheese, rolled fresh and served hot.
On the side, fried potatoes with onions and peppers plus a dollop of sour cream — savory, filling, and full of flavor. And to bring in a true local touch, a helping of gallo pinto, Costa Rica's classic seasoned rice and beans, the dish ticos eat for breakfast every day. To finish, fresh-cut papaya, sweet and tropical. It's a big, satisfying plate that fuels a full day of adventures.
A true taste of Costa Rica
Part of the fun of visiting Jacó is eating like a local, and Breakfast #3 lets you do that without leaving your villa. As your private chef in Jacó, I cook it all fresh in your kitchen and serve it family-style. See the full range of breakfast menus and mix in a few dishes from the gallery across your stay.
Simple pricing, easy for groups
Like every plate, Breakfast #3 runs on my straightforward pricing — $10 per person, plus the cost of the food and a small service charge. It scales easily for a bachelor party, family, or large group in a Jacó Beach villa rental, and it's a great option for morning group catering.
Want a real Costa Rican breakfast cooked in your villa? Message me on WhatsApp with your dates and headcount.